Red Kuri Squash Soup

Red Kuri Squash Soup

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Red Kuri Squash Soup when Hokkaido Pumpkin, Onion, Vegetable Broth, Olive Oil, Lemon Juice, Ginger, Salt, Pepper, Milk, Whipping Cream

The ingredient of Red Kuri Squash Soup

  1. 2 pounds hokkaido pumpkin cubes
  2. 1 onion medium, finely chopped
  3. vegetable broth some, 3 flu oz./90 ml
  4. 2 tablespoons olive oil
  5. 1 tablespoon lemon juice
  6. 1 inch ginger piece of, minced
  7. 1 teaspoon salt
  8. 1/4 teaspoon pepper freshly ground, pepper
  9. 750 milliliters milk
  10. 236 milliliters whipping cream /heavy cream

The instruction how to make Red Kuri Squash Soup

Nutritions of Red Kuri Squash Soup

calories: 310 calories
carbohydrateContent: 16 grams
cholesterolContent: 60 milligrams
fatContent: 23 grams
fiberContent: 1 grams
proteinContent: 10 grams
saturatedFatContent: 10 grams
sodiumContent: 740 milligrams
sugarContent: 13 grams

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