Matcha Hokkaido Milk Bread

Matcha Hokkaido Milk Bread

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Matcha Hokkaido Milk Bread similar to All endeavor Flour, Sugar, Salt, Large Egg, Milk, Tangzhong, Instant Yeast, Butter, Matcha Powder, Egg, Plain Flour, Water

The ingredient of Matcha Hokkaido Milk Bread

  1. 2 3/4 cups all ambition flour
  2. 3 tablespoons sugar
  3. 1/2 teaspoon salt
  4. 1 large egg
  5. 1/2 cup milk slightly warmed
  6. 4 1/4 ounces tangzhong see below for recipe
  7. 2 teaspoons instant yeast
  8. 3 tablespoons butter room temperature, cut into small pieces
  9. 1 1/3 tablespoons matcha powder depending on strength you prefer
  10. 1 egg beaten, for egg wash
  11. 6 tablespoons plain flour
  12. 1 cup water

The instruction how to make Matcha Hokkaido Milk Bread

Nutritions of Matcha Hokkaido Milk Bread

calories: 110 calories
carbohydrateContent: 17 grams
cholesterolContent: 25 milligrams
fatContent: 2.5 grams
fiberContent: 1 grams
proteinContent: 3 grams
saturatedFatContent: 1.5 grams
sodiumContent: 85 milligrams
sugarContent: 2 grams

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