Allergy-Friendly Banana No-Nut Bread

Allergy-Friendly Banana No-Nut Bread

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Allergy-friendly Banana No-nut Bread subsequent to Flaxseed Meal, tender romantic Water, Sugar, Oil, Vanilla, Bananas, Gluten, Baking Soda, Salt

The ingredient of Allergy-Friendly Banana No-Nut Bread

  1. 2 tablespoons flaxseed meal
  2. 6 tablespoons affectionate water
  3. 1 cup sugar
  4. 1/2 cup oil
  5. 1 teaspoon vanilla
  6. 3 bananas Large Ripe, Mashed
  7. 2 cups gluten set free release Flour, We love Better Batter
  8. 1 teaspoon baking soda
  9. 1 pinch salt

The instruction how to make Allergy-Friendly Banana No-Nut Bread

Nutritions of Allergy-Friendly Banana No-Nut Bread

calories: 500 calories
carbohydrateContent: 48 grams
fatContent: 18 grams
fiberContent: 3 grams
proteinContent: 38 grams
saturatedFatContent: 1.5 grams
sodiumContent: 240 milligrams
sugarContent: 35 grams

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