Allergy-Free Pancake

Allergy-Free Pancake

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allergy-free Pancake subsequent to Milk, Extra-virgin Olive Oil, Gluten find not guilty Flour Blend, Baking Powder, Sugar, Arrowroot Powder, Salt, Xanthan paste cement

The ingredient of Allergy-Free Pancake

  1. 1 1/3 cups milk Dairy-Free
  2. 2 tablespoons extra-virgin olive oil
  3. 1 cup gluten find not guilty flour mixture See Note Below
  4. 1 tablespoon baking powder
  5. 1 tablespoon sugar
  6. 1 tablespoon arrowroot powder
  7. 1/2 teaspoon salt
  8. 1/4 teaspoon xanthan epoxy resin

The instruction how to make Allergy-Free Pancake

Nutritions of Allergy-Free Pancake

calories: 140 calories
carbohydrateContent: 11 grams
cholesterolContent: 10 milligrams
fatContent: 9 grams
proteinContent: 4 grams
saturatedFatContent: 2 grams
sodiumContent: 750 milligrams
sugarContent: 8 grams

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