Allergy-Free Sugar Cookie

Allergy-Free Sugar Cookie

By

allergy-free Sugar Cookie in the same way as Shortening, Dairy set free release Butter, Sugar, Applesauce, Vanilla, Rice Flour, Potato Starch, Tapioca Starch, Xanthan Gum, Salt, Baking Powder

The ingredient of Allergy-Free Sugar Cookie

  1. 1/2 cup shortening Palm
  2. 1/4 cup dairy set free release butter
  3. 1 cup sugar
  4. 1/4 cup applesauce
  5. 1 teaspoon vanilla
  6. 2 cups rice flour
  7. 2/3 cup potato starch
  8. 1/3 cup tapioca starch
  9. 2 teaspoons xanthan epoxy resin
  10. 1 teaspoon salt
  11. 4 teaspoons baking powder

The instruction how to make Allergy-Free Sugar Cookie

Nutritions of Allergy-Free Sugar Cookie

calories: 950 calories
carbohydrateContent: 153 grams
fatContent: 36 grams
fiberContent: 5 grams
proteinContent: 7 grams
saturatedFatContent: 9 grams
sodiumContent: 1230 milligrams
sugarContent: 54 grams
transFatContent: 3.5 grams

You may also like