Easy popcorn

Easy popcorn

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Its surprisingly clear to make this kid-friendly snack.

The ingredient of Easy popcorn

  1. 2 tbsp sunflower oil
  2. 1/2 cup popping corn

The instruction how to make Easy popcorn

  1. Heat oil in a large saucepan exceeding medium heat. amass 2 corn kernels (oil is hot satisfactory subsequently corn turns slowly in a circle). ensue long-lasting corn. Cover past a tight-fitting lid. once as soon as corn starts popping shake pan often to prevent kernels from burning, for 3 to 4 minutes or until corn stops popping
  2. Transfer popcorn to a bowl. Discard any unpopped corn. give support to affectionate or cool.

Nutritions of Easy popcorn

calories: 83.411 calories
fatContent: 5.1 grams fat
saturatedFatContent: 0.5 grams saturated fat
carbohydrateContent: 9.5 grams carbohydrates
sugarContent:
fibreContent:
proteinContent: 1.3 grams protein
cholesterolContent:
sodiumContent:

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