Its surprisingly clear to make this kid-friendly snack.
The ingredient of Easy popcorn
- 2 tbsp sunflower oil
- 1/2 cup popping corn
The instruction how to make Easy popcorn
- Heat oil in a large saucepan exceeding medium heat. amass 2 corn kernels (oil is hot satisfactory subsequently corn turns slowly in a circle). ensue long-lasting corn. Cover past a tight-fitting lid. once as soon as corn starts popping shake pan often to prevent kernels from burning, for 3 to 4 minutes or until corn stops popping
- Transfer popcorn to a bowl. Discard any unpopped corn. give support to affectionate or cool.

Nutritions of Easy popcorn
calories: 83.411 caloriesfatContent: 5.1 grams fat
saturatedFatContent: 0.5 grams saturated fat
carbohydrateContent: 9.5 grams carbohydrates
sugarContent:
fibreContent:
proteinContent: 1.3 grams protein
cholesterolContent:
sodiumContent: