Healthy Pumpkin Muffins

Healthy Pumpkin Muffins

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Healthy Pumpkin Muffins subsequent to White Whole Wheat Flour, Baking Soda, arena Cinnamon, Kosher Salt, Ground Ginger, sports ground Nutmeg, field Cloves, Pumpkin, Large Eggs, resolution Maple Syrup, Coconut Oil, Unsweetened Vanilla Almond Milk, unmodified Vanilla Extract, Turbinado Sugar

The ingredient of Healthy Pumpkin Muffins

  1. 1 3/4 cups white combined wheat flour or amassed wheat flour
  2. 1 teaspoon baking soda
  3. 1 1/2 teaspoons arena cinnamon
  4. 1/2 teaspoon kosher salt
  5. 1/2 teaspoon arena ginger
  6. 1/4 teaspoon auditorium showground nutmeg
  7. 1/8 teaspoon arena cloves
  8. 1 cup pumpkin
  9. 2 large eggs at room temperature
  10. 1/2 cup unqualified maple syrup
  11. 1/3 cup coconut oil melted and cooled to room temperature
  12. 1/4 cup unsweetened vanilla almond milk at room temperature, or milk of your unconventional
  13. 1 1/2 teaspoons resolved vanilla extract
  14. turbinado sugar for sprinkling on the order of muffins, optional

The instruction how to make Healthy Pumpkin Muffins

Nutritions of Healthy Pumpkin Muffins

calories: 170 calories
carbohydrateContent: 24 grams
cholesterolContent: 35 milligrams
fatContent: 7 grams
fiberContent: 3 grams
proteinContent: 4 grams
saturatedFatContent: 5 grams
sodiumContent: 220 milligrams
sugarContent: 8 grams

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