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SERIES: What Makes Golda Bar Better? Soluble Fiber!

SERIES: What Makes Golda Bar Better? Soluble Fiber!
Soluble fiber, including tapioca fiber, specifically binds unhealthy fatty acids and helps eliminate them from the body, elevating good "HDL cholesterol while helping to lower bad "LDL" cholesterol.

SERIES: What Makes Golda Bar Better? Less Than 7g Sugar Per Bar!

SERIES: What Makes Golda Bar Better? Less Than 7g Sugar Per Bar!
Reducing the amount of sugar in our bars means there's more room for the wholesome ingredients you want to eat, like almond butter, sunflower butter, coconut oil and grass fed whey protein. And we did not replace all that sugar with artificial sweeteners OR sugar alcohols!

SERIES: What Makes Golda Bar Better? Why We Use Grass Fed Whey Concentrate

SERIES: What Makes Golda Bar Better? Why We Use Grass Fed Whey Concentrate
Did you know that not all whey protein is the same? First, there's the difference between concentrate and isolate. Whey concentrate is subjected to fewer processing procedures, and because it is micro-filtered instead of heat-treated to isolate the protein, the integrity of the protein stays intact.