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SERIES: What Makes Golda Bar Better? Soluble Fiber!

SERIES: What Makes Golda Bar Better? Soluble Fiber!
Soluble fiber, including tapioca fiber, specifically binds unhealthy fatty acids and helps eliminate them from the body, elevating good "HDL cholesterol while helping to lower bad "LDL" cholesterol.

SERIES: What Makes Golda Bar Better? Less Than 7g Sugar Per Bar!

SERIES: What Makes Golda Bar Better? Less Than 7g Sugar Per Bar!
Reducing the amount of sugar in our bars means there's more room for the wholesome ingredients you want to eat, like almond butter, sunflower butter, coconut oil and grass fed whey protein. And we did not replace all that sugar with artificial sweeteners OR sugar alcohols!

SERIES: What Makes Golda Bar Better? Antioxidants From 100% Cacao

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Cacao is the raw, less-processed form of cocoa, and it contains no added sugars or preservatives. We've included 100% cacao chips in both of our bars for powerful antioxidants that support heart, blood sugar and brain health.

Choose Grass Fed Whey Concentrate--Here's Why

Choose Grass Fed Whey Concentrate--Here's Why
Nutrition research has long shown the benefits of whey protein intake. Its complete amino acid profile supports muscle strength, endurance and recovery, immune health, joint health, and energy levels.