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Before you jump to Instant Chocolate Cookies recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. It’s about being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to instant chocolate cookies recipe. You can have instant chocolate cookies using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Instant Chocolate Cookies:
- Take 70 grams of Cake flour.
- Provide 30 grams of Cocoa powder (unsweetened).
- Provide 50 grams of Sugar.
- Use 2 tbsp of Vegetable oil.
- Get 2 of heaping tablespoons Milk.
- You need 3 of drops Vanilla oil (if you have it).
- Use 1 of Powdered sugar.
- Take 1/4 tsp of ◆Baking powder.
Steps to make Instant Chocolate Cookies:
- Preheat the oven to 180℃. Put the flour, cocoa powder, sugar, and optional baking powder into a bowl and mix together with a whisk until the clumps disappear..
- Pour in the vegetable oil and use a rubber spatula to mix it in using cutting motions. Add the vanilla oil..
- Add the milk and fold it in with a rubber spatula..
- When the dough becomes crumbly, it's done..
- Place the crumbly dough on a large sheet of plastic wrap..
- Wrap up the dough and press it together so that it comes together and forms one lump..
- It should look like this..
- Place bite-sized ball of dough (about 12-15 g) onto a baking sheet. Bake for 15 minutes in a 180℃ oven. Once baked, let cool as-is on the baking sheet..
- Don't touch them until they have cooled completely, they break very easily!.
- Lastly, dust with powdered sugar!.
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