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Before you jump to Pork chops with lemon roasted potatoes and veggies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.
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As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is pretty uncomplicated to live green, of course. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to pork chops with lemon roasted potatoes and veggies recipe. To make pork chops with lemon roasted potatoes and veggies you need 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Pork chops with lemon roasted potatoes and veggies:
- You need of for the pork chops.
- Prepare to taste of Salt.
- You need to taste of Ground black pepper.
- Use to taste of Garlic powder.
- You need to taste of Oregano.
- Prepare of Olive oil.
- Get of For the potatoes.
- Use 7-8 of small potatoes.
- Prepare 2 tbs of mustard.
- You need of Juice from 1/2 lemon.
- Provide 2 cups of water.
- You need 1/4 cup of olive oil you can also use vegetable oil.
- You need to taste of Salt.
- Prepare to taste of Ground pepper.
- Take to taste of Oregano.
- Get of For the veggies.
- Get 2 of broccoli sticks cut in to small pieces.
- Get 1 of cauliflower chopped in to small pieces.
- Take 3 tbs of olive oil.
- Get to taste of Salt.
- Take 1/2 of lemon.
Steps to make Pork chops with lemon roasted potatoes and veggies:
- For the pork chops. Rub the oil on the chops than rub the salt pepper, oregano, and garlic,and let it sit in the fridge for at least 2 hours..
- Cut potatoes in to wedges and put in to a big bowl. Add all the ingredients and mix well.
- Pre heat oven to 350f. Tip the bowl with the potatoes in to a small baking pan and cover it..
- First put the potatoes in the oven covered for about 30 min. Than in a different lightly oiled baking pan add the chops in to the oven and cook for about another 1 hr both potatoes and chops.
- For the veggies steam cauliflower flower and broccoli till tender about 10 min. Add to a bowl,and add salt oil and lemon toss and serve.
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