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Before you jump to White Radish Curry recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to work less frequently, will also save electricity.
The kitchen alone offers you many small means by which energy and money can be saved. It is quite easy to live green, all things considered. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to white radish curry recipe. To make white radish curry you need 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook White Radish Curry:
- You need 2 of white radish cut into cubes.
- Use 1 of Onion chopped.
- Provide 1/2 tsp of turmeric powder.
- Provide 1 tsp of red chilli flakes.
- Provide 1 tsp of cumin seeds.
- You need 1 tsp of cumin powder.
- Get 2 tbsp of moong dal.
- Get 2 of garlic cloves.
- Provide leaves of Few coriander leaves.
- Use 1 tsp of green chilli, garlic and ginger paste.
- Use To taste of Salt.
- Get 2 tbsp of oil.
Instructions to make White Radish Curry:
- This are the ingredients. Heat oil in a pan. When the oil is hot. Add cumin seeds. Let it crackle for few minutes..
- Then add chopped radish, moong dal, garlic cloves. Saute it for few minutes. Add all the masala. Mix…properly. Add sufficient water till the dal and raddish cooked properly. Once it is done..
- Transfer to a serving bowl. Garnish with chopped coriander leaves. Ready to serve hot…….White raddish curry with hot…..phulkas.
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