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Before you jump to Amazing onion rings recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to amazing onion rings recipe. You can have amazing onion rings using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Amazing onion rings:
- Provide 2 of large onion (sliced thinly and evenly).
- Prepare 100 g of flour.
- Provide To taste of salt and pepper.
- Take 200 ml of oil for frying.
Instructions to make Amazing onion rings:
- Put the oil in a saucepan and light stove on high.
- Coat onion rings in salt and pepper.
- Then coat in flour.
- Once the oil is hot, put onion in oil and fry for 2 minutes or until golden brown.
- Drain oil then serve.
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