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Before you jump to Deep Fried Drumstick recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. The cooking area is a good starting point saving energy by going much more green.
Although it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is definitely not true. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
The kitchen by itself offers you many small methods by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let’s go back to deep fried drumstick recipe. You can have deep fried drumstick using 4 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Deep Fried Drumstick:
- Get 3 pcs of chicken drumstick.
- You need of Cooking oil.
- Get of Salt.
- Use of Peppercorns.
Instructions to make Deep Fried Drumstick:
- Wash properly meat. Prepare it for brinning. Take a large container, pour water, add salt and peppercorns. Take meat, poke it with a toothpick to let the brine solution absorb into the meat. Drop it into the container. Brine for 2 hours..
- Remove and pat dry. Heat a deep wok add cooking oil and deep fry meat until done.
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