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Before you jump to Pineapple Upside down Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.
Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. It’s concerning being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to pineapple upside down cake recipe. To cook pineapple upside down cake you need 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Pineapple Upside down Cake:
- Prepare of Yellow cake.
- You need Can of pineapples.
- You need 3 of eggs.
- Take 1 1/2 c of water.
- Take 3 tbs of sour cream.
- Take 1/2 c of oil.
- Take 1 c of brown sugar.
Steps to make Pineapple Upside down Cake:
- In a lg bowl add, all ingredients mix well or, you can use your mixer.
- You can use any cake pan I use a bunt cake pan, spray cake pan with cooking spray then,add brown sugar, then pineapples using rubber spatula pour in and, scrape bowl with spatula..
- Add to a 350 degrees oven and, bake for 20- 25 min till toothpick comes out clean take out and, let cool using a plate flip over and, enjoy.
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